Introduction
Indulge in the sweet and nutty goodness of our Sweet Alabama Pecan Bread recipe. This delectable bread is packed with crunchy pecans, warm spices, and a touch of sweetness, making it the perfect treat for breakfast, brunch, or any time you’re craving something sweet. Whether enjoyed toasted with butter or served as a dessert with a dollop of whipped cream, this Sweet Alabama Pecan Bread is sure to become a favorite in your home.
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
Step-by-Step Instructions
1. Preparing the Batter
- Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan.
- In a large mixing bowl, whisk together all-purpose flour, granulated sugar, baking powder, baking soda, salt, ground cinnamon, and ground nutmeg until well combined.
2. Mixing the Wet Ingredients
- In a separate bowl, whisk together melted unsalted butter, eggs, buttermilk, and vanilla extract until smooth.
3. Combining Wet and Dry Ingredients
- Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
- Fold in the chopped pecans until evenly distributed throughout the batter.
4. Baking the Bread
- Pour the batter into the prepared loaf pan and spread it out evenly.
- Bake the Sweet Alabama Pecan Bread in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
5. Cooling and Serving
- Once baked, remove the bread from the oven and let it cool in the pan for 10 minutes.
- Transfer the bread to a wire rack to cool completely before slicing and serving.
6. Enjoying the Sweetness
- Slice the Sweet Alabama Pecan Bread and serve it toasted with butter for breakfast or brunch, or enjoy it as a dessert with a dollop of whipped cream on top.
- Store any leftovers in an airtight container at room temperature for up to several days.
Dive into Sweet Southern Flavor
Get ready to dive into the sweet southern flavor of our Sweet Alabama Pecan Bread. With its crunchy pecans, warm spices, and tender crumb, this bread is sure to delight your taste buds and become a favorite in your home. So gather your ingredients, preheat your oven, and get ready to enjoy a taste of Alabama in every bite.