Introduction
Brighten up your dessert spread with our Fruity Pebbles Cookies recipe, a fun and flavorful twist on classic sugar cookies. These vibrant cookies are packed with the colorful crunch of Fruity Pebbles cereal, adding a playful and fruity taste to every bite. Perfect for kids’ parties, bake sales, or simply as a cheerful treat to enjoy any time of day, these cookies are sure to bring a smile to everyone’s face. Get ready to experience a burst of color and flavor with our easy-to-follow recipe.
Ingredients
Prepare to make Fruity Pebbles Cookies with the following ingredients:
- 1/2 cup (115g) unsalted butter, softened
- 1/2 cup (100g) granulated sugar
- 1/4 cup (50g) brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups (190g) all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup (40g) Fruity Pebbles cereal
Instructions
Step 1: Preheat Oven
Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or silicone baking mats.
Step 2: Cream Butter and Sugars
In a large mixing bowl, cream together the softened unsalted butter, granulated sugar, and brown sugar until light and fluffy.
Step 3: Add Egg and Vanilla
Beat in the egg and vanilla extract until smooth and well combined.
Step 4: Mix Dry Ingredients
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt until well combined.
Step 5: Combine Wet and Dry Ingredients
Gradually add the dry ingredients to the creamed butter and sugar mixture, mixing until a soft dough forms.
Step 6: Fold in Fruity Pebbles
Gently fold in the Fruity Pebbles cereal until evenly distributed throughout the dough.
Step 7: Form Cookies
Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Step 8: Flatten Cookies
Use the bottom of a glass or the palm of your hand to gently flatten each cookie dough ball into a disc shape.
Step 9: Bake
Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are lightly golden. Be careful not to overbake.
Step 10: Cool
Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.
Step 11: Serve
Once cooled, serve the Fruity Pebbles Cookies and enjoy their colorful and crunchy goodness!
Conclusion
With their colorful appearance and crunchy texture, Fruity Pebbles Cookies are a playful and delightful treat that’s perfect for any occasion. Whether enjoyed as an afternoon snack, a lunchbox surprise, or a fun addition to a dessert table, these cookies are sure to be a hit with kids and adults alike. Embrace the vibrant flavors of Fruity Pebbles cereal with this easy-to-make recipe, and treat yourself to a burst of color and crunch in every bite.