Creamy Garlic Noodles

Introduction

Delight your taste buds with our indulgent Creamy Garlic Noodles recipe, a luxurious pasta dish that’s bursting with flavor and creamy goodness. Made with simple ingredients like pasta, garlic, butter, cream, and Parmesan cheese, this dish comes together quickly and easily for a satisfying meal any day of the week. Whether served as a side dish or a main course, these creamy garlic noodles are sure to become a favorite in your recipe collection. Let’s dive into the recipe and learn how to make this irresistible dish at home!

Ingredients:

• 8 ounces linguine or fettuccine
• 4 tablespoons butter
• 4 cloves garlic, minced
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• Salt and black pepper, to taste
• Chopped fresh parsley, for garnish (optional)

Instructions:

Step 1: Cook the Pasta

1. Bring a large pot of salted water to a boil.
2. Add the linguine or fettuccine to the boiling water and cook according to the package instructions until al dente.
3. Once cooked, drain the pasta and set aside, reserving about 1/2 cup of the pasta cooking water.

Step 2: Make the Creamy Garlic Sauce

1. In a large skillet or saucepan, melt the butter over medium heat.
2. Add the minced garlic to the skillet and cook for 1-2 minutes, until fragrant.
3. Pour in the heavy cream and bring to a simmer.
4. Stir in the grated Parmesan cheese until melted and smooth, creating a creamy sauce.
5. Season the sauce with salt and black pepper to taste.

Step 3: Combine the Pasta and Sauce

1. Add the cooked pasta to the skillet with the creamy garlic sauce.
2. Toss the pasta gently in the sauce until evenly coated, adding a splash of the reserved pasta cooking water if needed to loosen the sauce.
3. Continue to cook for 1-2 minutes, allowing the pasta to absorb the flavors of the sauce.

Step 4: Serve and Garnish

1. Once the pasta is coated in the creamy garlic sauce and heated through, remove the skillet from the heat.
2. Transfer the creamy garlic noodles to serving plates or a large serving dish.
3. Garnish with chopped fresh parsley, if desired, for a pop of color and freshness.
4. Serve the Creamy Garlic Noodles hot as a delicious side dish or a comforting main course.

Conclusion

In conclusion, our Creamy Garlic Noodles recipe offers a simple yet indulgent pasta dish that’s perfect for any occasion. With its creamy garlic sauce, tender pasta, and savory Parmesan cheese, this dish is sure to satisfy your cravings and delight your taste buds. Whether enjoyed as a side dish alongside your favorite protein or as a standalone meal, these creamy garlic noodles are sure to become a new favorite in your repertoire. So gather your ingredients, whip up a batch of these delicious noodles, and enjoy the comforting goodness of homemade Creamy Garlic Noodles!