Fruity Pebbles Cookies

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Introduction

Add a pop of color and flavor to your cookie jar with our Fruity Pebbles Cookies, a fun and delicious treat that’s perfect for kids and kids at heart. These soft and chewy cookies are studded with colorful Fruity Pebbles cereal, creating a delightful crunch and fruity taste in every bite. Whether enjoyed as an after-school snack, dessert, or party treat, these Fruity Pebbles Cookies are sure to bring a smile to everyone’s face. Let’s dive into the recipe and learn how to make these colorful and flavorful cookies at home!

Ingredients:

  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup Fruity Pebbles cereal

Instructions:

Step 1: Preheat the Oven

  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or silicone baking mat.

Step 2: Cream the Butter and Sugars

  1. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  2. Add the egg and vanilla extract to the butter mixture, and beat until well combined.

Step 3: Mix the Dry Ingredients

  1. In a separate bowl, whisk together the all-purpose flour, baking soda, and salt until well combined.
  2. Gradually add the dry ingredients to the wet ingredients, mixing until a smooth dough forms.

Step 4: Add Fruity Pebbles

  1. Gently fold in the Fruity Pebbles cereal until evenly distributed throughout the cookie dough.

Step 5: Shape the Cookies

  1. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  2. If desired, gently press down on the dough balls with the back of a spoon to slightly flatten them.

Step 6: Bake the Cookies

  1. Place the baking sheet in the preheated oven and bake the cookies for 8-10 minutes, or until the edges are lightly golden brown.
  2. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Step 7: Serve and Enjoy!

  1. Once cooled, serve the Fruity Pebbles Cookies and enjoy the colorful and fruity flavor!
  2. Store any leftover cookies in an airtight container at room temperature for up to 3 days.

Conclusion

In conclusion, our Fruity Pebbles Cookies recipe offers a fun and delicious way to enjoy the colorful and fruity flavors of Fruity Pebbles cereal in a soft and chewy cookie form. Whether enjoyed as a snack, dessert, or party treat, these cookies are sure to be a hit with kids and adults alike. With their vibrant colors and delightful crunch, Fruity Pebbles Cookies are guaranteed to brighten up any day. So gather your ingredients, preheat your oven, and get ready to enjoy the deliciousness of homemade cookies!

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