Crispy Garlic Parmesan Chicken Wings Recipe

Introduction

Indulge in the ultimate finger-licking experience with our irresistible Garlic Parmesan Chicken Wings recipe. These crispy, golden-brown wings are coated in a savory blend of garlic, Parmesan cheese, and herbs, creating a flavor explosion with every bite. Whether you’re hosting a game day gathering or simply craving a savory snack, these wings are sure to impress even the most discerning taste buds.

Ingredients

  • 2 lbs chicken wings, split at joints, tips removed
  • 1/2 cup all-purpose flour
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1/4 cup unsalted butter, melted
  • 2 cloves garlic, minced
  • 2 tablespoons chopped fresh parsley
  • Optional: Ranch or blue cheese dressing for dipping

Step-by-Step Instructions

1. Preparing the Wings

  • Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  • In a large bowl, combine all-purpose flour, grated Parmesan cheese, garlic powder, onion powder, dried oregano, smoked paprika, salt, and pepper. Mix well to combine.
  • Pat the chicken wings dry with paper towels, then toss them in the flour mixture until evenly coated.

2. Baking the Wings

  • Arrange the coated wings in a single layer on the prepared baking sheet, ensuring they are not touching.
  • Bake in the preheated oven for 45-50 minutes, or until the wings are crispy and golden brown, flipping them halfway through the cooking time for even browning.

3. Making the Garlic Parmesan Sauce

  • In a small saucepan, melt unsalted butter over medium heat.
  • Add the minced garlic to the melted butter and cook for 1-2 minutes, until fragrant.
  • Remove the saucepan from heat and stir in the chopped fresh parsley.

4. Tossing the Wings

  • Once the wings are cooked, transfer them to a large mixing bowl.
  • Pour the melted garlic Parmesan sauce over the wings and toss until evenly coated.

5. Serving Up Deliciousness

  • Transfer the coated wings to a serving platter and garnish with additional grated Parmesan cheese and chopped fresh parsley, if desired.
  • Serve hot with your favorite dipping sauce, such as ranch or blue cheese dressing.

Enjoy Every Crispy Bite

Get ready to elevate your snacking game with these irresistible Garlic Parmesan Chicken Wings. With their crispy exterior and flavorful seasoning, these wings are sure to become a staple in your recipe repertoire. Whether you’re serving them up as an appetizer or enjoying them as a main course, they’re guaranteed to satisfy even the most demanding appetites.

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