Description
This Berry Cottage Cheese Cheesecake is a delicious and healthier take on a classic dessert! Made with cottage cheese and Greek yogurt, it’s packed with protein and flavor. Get the full recipe and enjoy a guilt-free indulgence
Ingredients
Scale
Â
- 2 cups cottage cheese
- 1 cup Greek yogurt
- ½ cup honey
- 3 eggs
- 1 teaspoon vanilla extract
- 1 cup mixed berries
- 1 prepared graham cracker crust
Instructions
- Preheat Oven: Preheat oven to 350°F (175°C).
- Blend Ingredients: Blend cottage cheese, Greek yogurt, honey, eggs, and vanilla extract until smooth.
- Pour into Crust: Pour the mixture into the graham cracker crust.
- Bake: Bake for 40-45 minutes, or until the cheesecake is set.
- Top with Berries: Top with mixed berries before serving
