Description
This Easter Peeps S’mores Dip is a fun and delicious dessert for your Easter celebration! Melted chocolate, gooey Peeps, and graham crackers create a festive twist on classic s’mores. Get the full recipe and make this Easter extra sweet
Ingredients
Scale
- Butter or Crisco for greasing
- 3 cups (18 ounces) semi-sweet chocolate chips
- 18 Peeps marshmallow bunnies
- Graham crackers and pretzels for dipping
Instructions
- Preheat the oven to 450 degrees F. Make sure the oven rack is in the middle of the oven.
- Place a spoonful of Crisco or a pat of butter on a paper towel and grease the baking dish.
- Pour the chocolate chips into the baking dish and spread evenly with your hands.
- Arrange the Peeps bunnies on top. For a 9-inch square pan, I fit 6 Peeps across in 3 rows.
- Place the baking dish in the oven, keeping an eye on the Peeps.
- Bake until the Peeps start to brown lightly, puff up big, and start to crack, about 6 to 7 minutes. Make sure not to over-brown the Peeps!
- Serve warm with graham crackers and pretzels, or any other dippers you prefer.
