Let’s get to the fun part – making the shots! I’ll guide you through each step, making it super easy to follow.

Step 1: Prepare the Rim (Optional). If you’re using the rim seasoning, combine the kosher salt, garlic powder, and dill weed on a small plate. Mix well.

Step 2: Rim the Glasses (Optional). Run a pickle slice or a wedge of lemon around the rims of your shot glasses to moisten them. Then, dip the rims into the seasoning mixture, coating them evenly.

Step 3: Combine the Ingredients. In your cocktail shaker, combine the vodka (or tequila), dill pickle juice, and fresh lemon juice (if using).

Step 4: Add Ice. Fill the shaker with ice.

Step 5: Shake It Up! Secure the lid of the shaker and shake vigorously for about 15 seconds, until the mixture is well-chilled.

Step 6: Strain & Pour. Strain the mixture into your prepared shot glasses.

Step 7: Garnish & Serve. Garnish each shot with a mini pickle slice or spear. Serve immediately and enjoy!