Description
These no-bake Monster Cookie Balls are chewy, sweet, and loaded with peanut butter, oats, chocolate chips, and M&Ms—perfect for a quick snack or dessert with minimal cleanup and zero oven time.
Ingredients
Scale
- 2 1/2 cups quick oats
- 2 cups peanut butter
- 1/2 cup honey
- 1/2 cup mini M&Ms
- 1/4 cup mini white chocolate chips
- 1/4 cup semi-sweet chocolate chips
- 1 teaspoon vanilla extract
Instructions
- Add all ingredients to a large mixing bowl.
- Stir well using a wooden spoon or your hands until fully combined. The mixture will be thick and sticky.
- Using a 1-1/2 tablespoon cookie scoop, portion the mixture and roll each scoop into a ball between your hands.
- Place the cookie balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to firm up.
- Remove from the fridge and enjoy!
Notes
- Use rubber gloves if mixing by hand for easier cleanup.
- Store in an airtight container in the refrigerator for up to 1 week.
- You can substitute almond or sunflower seed butter for a peanut-free version.
- Add chia seeds or flaxseeds for extra nutrition.
- Perfect for kids to help with—no baking required!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 160
- Sugar: 9 g
- Sodium: 70 mg
- Fat: 10 g
- Saturated Fat: 2.5 g
- Unsaturated Fat: 6.5 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 2 g
- Protein: 5 g
- Cholesterol: 0 mg
