Creamy Cabbage Soup

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Introduction

Warm your soul and tantalize your taste buds with our indulgent Creamy Cabbage Soup recipe. Bursting with flavor and creamy goodness, this hearty soup is the perfect comfort food for chilly nights or any time you crave a nourishing bowl of goodness.

History of Creamy Cabbage Soup

Cabbage soup has been a staple in various cuisines for centuries, known for its simplicity and versatility. Our creamy rendition takes this humble dish to new heights, elevating it with velvety textures and rich flavors that will leave you craving for more.

Ingredients

For the Soup:

  • 1 medium head of cabbage, shredded
  • 2 tablespoons of butter
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 4 cups of vegetable broth
  • 2 cups of milk
  • 1 cup of heavy cream
  • 1 teaspoon of dried thyme
  • Salt and pepper to taste

For Garnish:

  • Crumbled bacon
  • Chopped fresh parsley
  • Sour cream (optional)

Step-by-Step Instructions

Step 1: Prepare the Cabbage

  1. Heat the butter in a large pot over medium heat until melted.
  2. Add the chopped onion and minced garlic to the pot. Cook until the onion is soft and translucent, about 5 minutes.
  3. Add the shredded cabbage to the pot and cook, stirring occasionally, until it begins to soften, about 5-7 minutes.

Step 2: Simmer the Soup

  1. Pour the vegetable broth into the pot with the cabbage.
  2. Stir in the dried thyme and season with salt and pepper to taste.
  3. Bring the soup to a simmer and cook for 20-25 minutes, until the cabbage is tender and the flavors have melded together.

Step 3: Make it Creamy

  1. Stir in the milk and heavy cream, ensuring they are well combined with the cabbage mixture.
  2. Simmer the soup for an additional 5-10 minutes, allowing it to thicken slightly and develop a creamy consistency.

Step 4: Serve and Garnish

  1. Ladle the creamy cabbage soup into serving bowls.
  2. Garnish with crumbled bacon and chopped fresh parsley for added flavor and freshness.
  3. For an extra touch of indulgence, add a dollop of sour cream on top of each serving.
  4. Serve hot and enjoy the comforting warmth and creamy goodness of this delightful soup.

Conclusion

Savor the comforting flavors of our Creamy Cabbage Soup recipe, a delicious blend of tender cabbage, creamy broth, and aromatic spices. Whether enjoyed as a light lunch or a cozy dinner, this soup is sure to become a favorite in your recipe repertoire.

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