Introduction
Experience the ultimate indulgence with our Ultimate Gooey Brownie Pie recipe. This dessert masterpiece combines the rich and fudgy goodness of brownies with the flaky and buttery crust of a pie, resulting in a decadent treat that’s sure to satisfy your sweet tooth. With its gooey chocolate center and crispy exterior, this brownie pie is perfect for special occasions, holidays, or anytime you’re craving a truly indulgent dessert experience.
Ingredients
Prepare to make Ultimate Gooey Brownie Pie with the following ingredients:
For the Pie Crust:
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cold and cut into cubes
- 3-4 tablespoons ice water
For the Brownie Filling:
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
Optional Additions:
- Chocolate chips
- Chopped nuts
- Whipped cream
- Ice cream
Instructions
Step 1: Prepare Pie Crust
In a large mixing bowl, whisk together the all-purpose flour and salt. Add the cold, cubed unsalted butter to the flour mixture. Using a pastry cutter or your fingers, cut the butter into the flour until the mixture resembles coarse crumbs.
Step 2: Add Ice Water
Gradually add the ice water, 1 tablespoon at a time, mixing with a fork until the dough comes together and forms a ball. Be careful not to overwork the dough. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
Step 3: Preheat Oven
Preheat your oven to 350°F (175°C).
Step 4: Roll Out Dough
On a lightly floured surface, roll out the chilled pie crust dough into a circle that’s about 1/8 inch thick. Carefully transfer the rolled-out dough to a 9-inch pie dish, pressing it into the bottom and up the sides of the dish. Trim any excess dough and crimp the edges as desired.
Step 5: Prepare Brownie Filling
In a saucepan, melt the unsalted butter over medium heat. Remove from heat and stir in the granulated sugar, eggs, and vanilla extract until well combined. Add the unsweetened cocoa powder, all-purpose flour, and salt, and mix until smooth.
Step 6: Pour Filling into Crust
Pour the prepared brownie filling into the prepared pie crust, spreading it out evenly.
Step 7: Bake
Place the pie in the preheated oven and bake for 25-30 minutes, or until the edges are set but the center is still slightly gooey.
Step 8: Cool and Serve
Remove the Ultimate Gooey Brownie Pie from the oven and let it cool slightly before slicing. Serve warm or at room temperature, optionally topped with chocolate chips, chopped nuts, whipped cream, or ice cream.
Conclusion
With its irresistible combination of rich brownie filling and flaky pie crust, Ultimate Gooey Brownie Pie is a dessert lover’s dream come true. Whether enjoyed on its own or topped with your favorite extras, this indulgent treat is sure to satisfy your cravings for something sweet and satisfying. Embrace the decadence of this ultimate fusion dessert and treat yourself to a slice of gooey chocolate heaven.