Chocolate Croissant Breakfast Bake

Introduction

Indulge in a decadent and comforting breakfast treat with our Chocolate Croissant Breakfast Bake recipe. This delightful dish combines buttery croissants, rich chocolate, and a creamy custard base for a satisfying morning meal that’s sure to impress. Perfect for special occasions, brunch gatherings, or lazy weekend mornings, this Chocolate Croissant Breakfast Bake will have everyone coming back for seconds. Let’s dive into the recipe and learn how to make this irresistible breakfast bake at home!

Ingredients:

  • 6 large croissants, preferably day-old, sliced in half horizontally
  • 1 cup chocolate chips or chopped chocolate
  • 4 large eggs
  • 1 cup whole milk
  • 1/2 cup heavy cream
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Powdered sugar, for dusting (optional)
  • Maple syrup, for serving (optional)

Instructions:

Step 1: Prepare the Croissants

  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with butter or non-stick cooking spray.
  2. Arrange the sliced croissants in the prepared baking dish, overlapping slightly if needed. Sprinkle the chocolate chips or chopped chocolate evenly over the croissants.

Step 2: Make the Custard Mixture

  1. In a large mixing bowl, whisk together the eggs, whole milk, heavy cream, granulated sugar, vanilla extract, and a pinch of salt until well combined.
  2. Pour the custard mixture evenly over the croissants in the baking dish, ensuring that all the croissants are coated and soaked in the mixture.

Step 3: Bake the Breakfast Bake

  1. Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the custard is set and the top of the bake is golden brown.
  2. Remove the breakfast bake from the oven and let it cool slightly before serving.

Step 4: Serve and Enjoy

  1. Dust the top of the Chocolate Croissant Breakfast Bake with powdered sugar, if desired, for a touch of sweetness.
  2. Serve warm slices of the breakfast bake with maple syrup on the side, if desired, for an extra indulgent treat.
  3. Enjoy the rich and comforting flavors of this Chocolate Croissant Breakfast Bake with family and friends!

Conclusion

In conclusion, our Chocolate Croissant Breakfast Bake recipe offers a delicious and indulgent way to start your day. With its buttery croissants, rich chocolate, and creamy custard base, this breakfast bake is sure to become a favorite in your morning routine. Whether served for special occasions, brunch gatherings, or lazy weekend mornings, this Chocolate Croissant Breakfast Bake is a delightful treat that will leave everyone satisfied and smiling. So gather your ingredients, preheat your oven, and get ready to enjoy the irresistible goodness of homemade Chocolate Croissant Breakfast Bake!

Leave a Comment