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Italian Lemon Pound Cake

A whole loaf of Italian lemon ricotta cake on a marble stand, covered in thick white glaze and garnished with fresh lemon slices.

An impressive “hero” shot of the entire cake. The focus is on the contrast between the golden cake and the stark white, appetizing glaze, evoking a sense of brightness and freshness.

Blueberry Crumble Cheesecake

A whole blueberry cheesecake on a stand topped with golden crumble and baked blueberries, dusted with powdered sugar.

An impressive “hero” shot of the entire cake. The focus is on the textured top—the contrast between the golden crumble and the cooked, bursting blueberries—which distinguishes this from a plain cheesecake.