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Irish Apple Cake

A whole rustic Irish Apple Cake with a golden sugar crust on a wooden board next to a jug of custard.

An inviting “hero” shot of the entire cake. It shouldn’t look like a perfectly frosted bakery cake; it should look homemade, lumpy (from the apples), and comforting.

Butter Pecan Cake

A whole three-layer butter pecan cake on a wooden stand, topped with toasted pecans, with a slice removed showing the nut-filled interior.

An impressive “hero” shot of the entire cake. The lighting is crucial here—it needs to be “warm” to convey the flavor profile of butter and toasted nuts, avoiding cool or blue tones.

Lemon Blueberry Cake

A whole layered lemon cake with cream cheese frosting, topped with lemons and blueberries, with a slice cut out showing berries inside.

An impressive “hero” shot of the entire cake. The cut slice is the most important element, as it visually promises the viewer that the cake is packed with fruit, not dry sponge.

Strawberry Lemon Cake

A whole two-layer lemon cake with pink strawberry frosting, garnished with fresh fruit and flowers on a cake stand.

An impressive “hero” shot of the entire cake. The cut section is important to show the color contrast between the yellow cake and the pink frosting, which is the signature look of this flavor combination.

Cookie Dough Cake

A tall layer cake filled with edible cookie dough layers, topped with dough scoops and chocolate drip.

An impressive “hero” shot of the entire cake. The cutaway section is vital to show the viewer that there is actual “dough” inside the cake, not just cookie flavor.

Fruity Pebble Cake

A whole three-layer cake decorated with white frosting and crusted with bright rainbow Fruity Pebbles cereal.

An energetic “hero” shot of the entire cake. The focus is on the vibrant colors of the cereal against the white frosting, creating a festive and fun visual appeal.