Description
Reese’s Campfire Cones are a fun and easy treat packed with gooey marshmallows, melty chocolate, and Reese’s candies, perfect for campfires, grilling, or even baking at home.
Ingredients
- Waffle cones
- Mini marshmallows
- Chocolate chips
- Reese’s Mini Peanut Butter Cups
- Reese’s Pieces
Instructions
- Fill the bottom of each waffle cone about ¼ to ⅓ full with mini marshmallows.
- Layer chocolate chips, Reese’s Mini Peanut Butter Cups, Reese’s Pieces, and more mini marshmallows, gently pressing down to pack the layers.
- Wrap each cone individually in aluminum foil, tightly sealing by covering the top first to prevent spillage, then fold the bottom and sides.
- To bake in the oven: Preheat oven to 350°F (175°C). Place the wrapped cones on a baking sheet and bake for 10-15 minutes until melted and gooey.
- To cook over fire or grill: Place the wrapped cones over hot coals or on grill grates. Cook for 5-7 minutes, turning occasionally until fillings are melted and the cone is slightly toasted.
- Carefully remove cones from the heat and let cool for 1-2 minutes.
- Unwrap the foil and enjoy immediately.
Notes
- Use heavy-duty aluminum foil to prevent tearing during cooking.
- Customize the fillings with other candies, nuts, or fruits like sliced bananas or strawberries.
- Serve warm for the best gooey texture.
- Perfect for camping trips, BBQs, or quick oven treats at home.
- Wrap cones tightly to avoid losing fillings during cooking.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking or Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 cone
- Calories: 320
- Sugar: 30 g
- Sodium: 90 mg
- Fat: 14 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 45 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 10 mg
Keywords: campfire cones, Reese’s cones, marshmallow dessert, chocolate cone, easy campfire treats, s'mores alternative, Reese's peanut butter cups, summer dessert, grilling dessert, oven dessert
